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When German hospitality comes in the right truck.

Industry:  hospitality/food & beverage/ food trucks


Service: design & identity, design ID platform, truck branding, packaging, the graphic system


Bavarian Wurst was meant to be the first mobile truck to sell “the-unique Bavarian-gourmet-experience” in Bucharest. A business with a high-mobility profile (covering various city areas while keeping fans appraised of their whereabouts through social media), commitment to responsible consumption (waste food in recycling programs) and love for authentic food – would be both the spur and the reward of the local food scene. Which may remind us of a German song: “Alles hat ein Ende, nur die Wurst hat zwei/Everything has an end – only a sausage has two”.

Team

Art direction: Tinc Radu

Project management: Aurora Carstea